Thursday 29th November 2018, from 7 pm
We will be celebrating the reopening of the Waterside Bistro with a very special evening of exquisite food and Bordeaux wine in conjunction with Totnes Wines and the South West Wine School.
Canapes and a starter of smoked salmon ballotine will be followed by slow cooked shin of beef, a delectable dessert of baked Sharpham brie with mulled wine poached pears, and coffee and petits fours. All served with a careful selection of Bordeaux wines.
Tickets for this exclusive evening are £50 per person and are available by calling us on 01803 864069.
Spaces are limited so secure your tickets now!