Buckwheat pancakes – ‘Galettes’

Whenever we take the Brittany Ferries crossing from Plymouth we always make the time to stop at our favourite crêperie in Rosco . Their traditional savoury crêpes are made with buckwheat fl our and called ‘Galettes’. In France buckwheat flour is called ‘farine dublé noir’ and sometimes sold as ‘farine desarrasin’ but you can get it from one of our great independent food shops in Totnes. We all love the ‘crêpe complète’, which is made with …